Cellar Door is open Monday to Fridays from 10am – 5pm (closed Christmas Day, Boxing Day and New Year’s Day) and open on weekends and public holidays from 11am – 5pm.
Visit us for a wine tasting – bookings available online – book in for a tasting
Delicious platters available daily – create your own platter of local artisanal cheeses, cured meats, pate, dips, olives and condiments.